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An exotic syrup with tropical flavors of dragon fruit and papaya — perfect for vibrant, refreshing drinks.

This vibrant pink syrup blends the delicate flavor of dragon fruit — with notes reminiscent of kiwi, pear, and watermelon — with the juicy sweetness of papaya, similar to cantaloupe melon. Perfect for enhancing granitas, frappes, iced teas, or craft sodas, it also pairs beautifully with white chocolate for delicious cocktails and mocktails.